All of our desserts are homemade in our kitchen by our very talented Pastry Chef!

  Petite Praline Cheesecake $3.00

Brownie with Ice Cream $4.50
with Caramel or Salted Caramel add $0.50 

 Creme Brulee $4.50

Chocolate Amaretto Cake $6.50

Coconut Cream Pie $5.50