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Valentine's Day Dinner Menu


Amuse Bouche

Strawberry Parmesan Crostini

 

Starter

Pimento Cheese Rissotto Cakes

Goat Cheese Salad

Creamy Asparagus Soup with Gruyere

 

Main Course

(Served with Choice of Two Sides)

Prime Rib with Horseradish Cream $55

Sea Scallops with Lemon Beurre Blanc $55

Cordon Bleu Chicken topped with Mornay $45


SIDES

~Cauliflower AuGratin~

~Apples, Carmelized Onions, and Feta~

~Twice Baked Potatoes~

~Baked Stuffed Tomatoes~

(Chickpeas, Feta, Spinach,

Garlic & Panko)

~Applewood Bacon wrapped Vegetables~

(Carrots, Green Beans, and Red Peppers)

 

DESSERTS

Chocolate Cake

Raspberry Petite Cheesecake

Coconut Cream Pie